Tuesday, March 20, 2007

Birthday dinner spree @ The Cliff

Nevermind the late post. What u will be seeing later will be pictures of great food.
REALLY FANTASTIC food. If i caps it. You just got to trust me.
The food is really really good here. And reservations is definately needed if u wana sit by the seaview area.
I made reservations two weeks in advance.
The restaurant is facing the South China Sea at The Beaufort@ Sentosa.
A complete view of the ocean while dining with complete privacy.
Across the sky is just a horizon of passing tankers and boats.


Extensive menus with names that i cant pronouce or understand.
So i just ordered those that i can understand.





Even the complimentary bread is different.
U eat them not with olive oil or butter. But indian spices. And it tasted so good that i finished the entire bread.



Some surprise came along the way, each of us has a complimentary starter.
I forgot wat's called. But it still tasted as awesome







I had tunas made in 3ways.






Foie Gras with duck confit spring roll, Cod Fish with asparagus sauce and lastly beef.
They do sounded basic eh ?? But i can tell you they all tasted heavenly. Yes. All of them.



No dinner is complete without sweet indulgence.
So we had the very popular chocolate molton lava cake with ice cream.
They all tasted so fantastic.
This kind of dinner can only be once or twice a year spree.



Food Quality : 4.5/5
Price : 3.5/5
Ambience : 4/5
Service : 4/5


The Cliff
Beaufort Hotel, Sentosa.

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